The full-service restaurant industry experienced above average growth during 2018. In this webinar, Andrew Duguay, Chief Economist at Prevedere will share the Prevedere 2019 forecast for full-service restaurants in the U.S. developed using the ERIN Predictive Analytics Cloud and macroeconomic data.
In this webinar, Jessica Dolezal, Data Scientist at Prevedere and John Sydnor, EVP of Sales and COO from Prosper Insights & Analytics, will share some of the best sources of external data. They will also discuss how companies can include economic and consumer data into their analysis to drive meaningful, forward-looking results.
While the outlook looks positive moving into 2019 for both the consumer and business-to-business sectors of the economy, global headwinds and fears of an overstimulated economy should not be overlooked. Is the economy in for a slowdown? How can companies prepare for success amid global uncertainty?
A windfall of approximately $1.7 billion is forecasted to become discretionary spend into the American economy, providing a short-term economic boon. Andrew Duguay, senior economist at Prevedere, explains which companies will have an opportunity to take advantage of the Q1 2018 bonus season.
Over the last three years, tourism has been down slightly in the United States greatly impacting the hospitality industry. In this webinar, Prevedere economist Andrew Duguay will discuss the forecast for the U.S. hospitality industry in 2018, specifically highlighting Americans traveling abroad.
Prevedere economist Andrew Duguay discusses the forecast for the U.S. hospitality industry in 2018, specifically highlighting which types of travelers will be primed to spend the most on travel in the coming year and the regions and cities most likely to expect an influx of tourism.